Description
A true roadside dhaba experience! Bone-in chicken slow-cooked in a rustic, smoky onion-tomato
gravy infused with bold Indian spices and fresh coriander.
This Chef’s Special is rich, spicy, and full of deep, comforting flavor — just like how it’s made on
highway dhabas.
Best paired with: Tandoori roti or jeera rice.






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